Saturday, January 11, 2014
Cleanse Anyone?
In our everyday life, we get exposed to lots of
toxins. In the foods we eat, there are pesticides, mercury, chemical
fertilizers etc. Our body needs to get rid of these toxins to stay healthy.
There are inbuilt mechanisms in our digestive system to do exactly that. Our
organs like liver, kidney, gall bladder and colon work together with help from
enzymes to break down the toxins and excrete them via urine and stool. When you
augment these natural processes with a cleansing diet, it has the same effect
as cleaning up the filters in your auto engine so that the engine keeps running
smoothly.
A lot of digestive work is done by the liver, the
largest organ in our body. It catches toxins like pesticides and mercury and
allows nutrients from the food we eat to enter our bloodstream. What does the
liver do with these toxins? It excretes them in the bile which then travels all
the way to your intestines on its way to get eliminated from your body.
Kidneys also play an important role in cleansing the
body by filtering blood and getting rid of toxins in urine.
And then colon with help from its guard cell lining blocks
the toxins from moving into your bloodstream. And then these toxins get
eliminated with regular bowel movements.
A cleansing or detoxifying diet gives a helping hand
to the body’s natural cleansing systems. It usually involves eating whole,
natural, unprocessed foods that are packed with nutrients and fiber. These
foods help boost the efficiency of enzymes and digestive organs like liver, kidneys,
and colon.
So, I embarked on a cleansing journey two days ago along
with my daughter. It is mostly a raw vegan diet with an add-on grilled
vegetable side for dinner. I will keep posting the daily menu as we make
progress in this journey. Stay tuned for more…
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